History at the Table

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Southeastern U.S. links

  • BLACKBERRY FARM (Walland, TN): This luxury resort on a historic 4,200-acre estate in the Smoky Mountains includes substantial farming and foraging activities that supplies its own kitchens. (Charleston chef Homer Sean Brock, profiled in a fall 2011 New Yorker article, credits a stay at Blackberry Farm with opening his eyes to the possibilities of regional heritage foods.)
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A blog about food, farming, and historic sites

A blog about food, farming, and historic sites

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      • Unlikely alliances (revisited)
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